SOUR CHERRY VINEGAR
Salad and dessert fruit vinegar
Why & How
This vinegar is used in salads, but also as a base for dressings, sauces, and even cakes. You can reduce it by cooking over low heat until it reduces its volume by half and use it as a topping.
Power of Nature
Sour cherry is a fruit with an extremely low percentage of sugar, it is rich in vitamins, primarily vitamin C. It is an excellent antioxidant, and helps with heart disease.
Cherry fruit, apple cider vinegar, sugar.
400 rsd – 800 rsd